I’ve had similar in restaurants, but have been unable to duplicate it. Stir in olive oil and Parmesan cheese. For the SUN-DRIED TOMATO FETTUCCINE ALFREDO, do you use them packed in oil, or simply dried? Melt 2 tablespoons butter in a large oven-proof skillet over medium high heat. Add Parmesan and garlic. Thanks, And I see you use the staub brand on  some of your YouTube demos. Add cheese and continue to simmer for 8 minutes or until it thickens. This recipe is close to what I’m looking for, but not quite. Prep a salad and some breadsticks if you want to, but I find a loaf of fresh made … Whisk in flour, tomato paste and basil until lightly browned, about 1 minute. Also, I used 1 cup 1 % milk and 3/4 cup chicken stock for the sauce. You won’t want to miss it! The most AMAZING cream sauce that just melts in your mouth. I can buy the ravioli, DiGiorno makes them, but I can't find a recipe for the sauce. Your email address will not be published. Stir to combine. Not Good Heat 2 tablespoons olive oil (reserved from the sun-dried tomatoes jar - see the note above, or use regular olive oil) in a large skillet on medium-high heat. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); Add vinegar, tomato paste, crushed tomatoes and red wine, and process. Here's an updated Olive Garden fettuccine alfredo recipe from Top Secret Restaurant Recipes that includes more grated Parmesan cheese and fresh garlic instead of garlic powder. Cook the shrimp on one side for about 1 minute, until shrimp turns pink or golden brown on that side. Just like the popular Olive Garden's Sun Dried Tomato Sauce. Step 1. It really depends on how much spinach you plan to add – but yes, you can always up the amount of sauce! if (Math.random() > 0.5) { Whisk in flour to form a thick paste the consistency of cake frosting. }); The best alfredo sauce recipe gimme copycat olive garden en sci olive garden five cheese ziti al forno copycat olive garden alfredo sauce 12 steak Add sundried tomatoes & sliced chicken. Add chicken to the skillet and cook, flipping once, until cooked through, about 3-4 minutes per side. Any suggestions? This helps you save money, while you still get to enjoy the foods that you love! It serves 6 and costs $6.00 to make. Simmer until melted and mixed. Right now I’m looking for a basic Creamy Tomato Basil Pasta Sauce that is easy and simple and can be used with chicken or shrimp with pasta. But really, I love how this pasta dish is so versatile. -In frying pan, add extra virgin olive oil, garlic and saute. However, if it is not available for a specific recipe, I recommend using free online resources at your discretion (you can Google “nutritional calculator”) to obtain such information. If I wanted to add spinach to this recipe do you think I would need to up the amount of sauce? }); Did you re-hydrate the sun-dried tomatoes before using? You won’t regret it — unless you’re a noob. Add shrimp with minced garlic. but can’t wait to see your ‘winning’ recipe posted here next week. It allows me to truly express myself. Delish! It serves six people and costs only $8.56 to make and $1.43 per serving. You'll find this sauce thickens easier and has an improved Olive Garden taste. 1 tablespoon tomato paste 1 teaspoon dried basil 1 3/4 cups 2% milk 1/2 cup finely chopped sun-dried tomatoes 3 ounces reduced fat cream cheese, cubed 1/2 cup freshly grated Parmesan 2 tablespoons chopped fresh parsley leaves Three cheers for 5 ingredients! 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